At Shad Indian, nestled in the heart of South London, we offer a dining experience that takes you on a journey through traditional Indian cuisine, crafted with modern techniques. As one of the best Indian restaurants near Tower Bridge, we believe in using only the finest ingredients, combined with authentic recipes, to create unforgettable meals. One of the standout features of our restaurant is the tandoor, an ancient clay oven that imparts a unique smoky flavour to our dishes, setting them apart from others in the area.
The tandoor is the key to many of our signature dishes, including Tandoori Chicken, which is marinated in a blend of aromatic spices and cooked to perfection. The intense heat of the tandoor seals in the natural juices, giving the chicken a smoky char and a succulent interior that’s packed with flavour. It’s this unique cooking method that makes our Tandoori Chicken a favourite among diners. Whether you’re ordering a takeaway or dining in, this dish is guaranteed to satisfy your craving for authentic tandoori flavour.
Rezala, a beloved Indian classic, is another example of how the tandoor elevates the flavours of our dishes. This slow-cooked curry features tender pieces of chicken or lamb simmered in a delicate sauce infused with fragrant spices and a hint of cream. The tandoor’s influence brings a smokiness that pairs perfectly with the creamy sauce, creating a rich, comforting dish. It’s perfect when paired with Keema Naan, a naan stuffed with minced meat, or Special Fried Rice, which adds a fragrant, textural element to complement the dish.
For vegetarians and those seeking lighter options, Motor Paneer is a must-try. Soft chunks of paneer, the Indian cottage cheese, are cooked in a rich and mildly spiced curry. The creamy texture of the paneer is complemented by the vibrant sauce, making it a satisfying dish for any occasion. The tandoor also plays a crucial role in our Keema Naan, where the naan is baked to a crispy perfection, filled with spiced minced meat, and paired beautifully with a range of curries and rice options.
Special Fried Rice is a dish that takes the traditional fried rice to the next level, infused with spices and seasonings that bring an extra layer of flavour. Whether enjoyed alongside one of our tandoori-cooked meats or on its own, it’s the perfect accompaniment to any meal, adding a delightful crunch and fragrance to your dining experience. For those seeking variety, the Keema Naan is another standout. The stuffing of minced lamb, cooked with spices and herbs, creates a burst of flavour in every bite. Paired with our Rezala, it’s a meal that’s both hearty and satisfying.
When you visit Shad Indian, you’re not just enjoying a meal; you’re partaking in an experience. The tandoor, with its ancient roots and modern adaptations, is a key player in our kitchen, creating signature dishes that offer a depth of flavour that can’t be replicated with conventional cooking methods. Whether you’re craving the smoky, tender Tandoori Chicken, the rich, creamy Rezala, or the aromatic Keema Naan, our tandoor-infused dishes ensure every bite is full of flavour.
We are proud to be one of the top Indian restaurants near Tower Bridge, offering not only delicious food but also a friendly atmosphere, attentive service, and a commitment to authentic Indian flavours. If you're looking for an Indian takeaway in Tooley Street, Shad Indian offers convenient takeaway options that bring the taste of India straight to your door.
Our menu is designed to cater to all tastes, whether you’re craving the smoky char of tandoori-cooked meats, the comforting warmth of curries, or the rich flavours of paneer-based dishes. Shad Indian is your go-to spot for an unforgettable dining experience, whether you’re dining in, ordering for takeaway, or enjoying delivery. With every dish we create, from Tandoori Chicken to Rezala and Keema Naan, we aim to bring the best of Indian cuisine to your table with the same care, passion, and commitment to quality that has made us a favourite in the community.